Onion-Baked Chicken


Ingredients


  • Brown Mustard, 2, Cup Spicy
  • Soy Sauce, 1/4, Cup
  • Onion, 2, Tbsp Dried Minced
  • Bread Crumbs, 1, Cup Dry
  • Chicken Bouillon Granules, 1/2, Tsp
  • Chicken Breast Halves, 4, Boneless Skinless

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Non Vegetarian

Origin : Not Specified

Diet : A BloodType

Cooking Time

  • 25 Min

Preparation Time

  • 15 Min

(4.7/5)

Properties


High carb No pork No grains No oil Low fat No fruits High sugar Complex carbs High sodium High protein No cholesterol No dairy

Methods


  1. Combine Mustard And Soy Sauce In A Shallow Bowl; Set Aside. In A Small Skillet, Toast Onion Over Medium Heat Until Lightly Browned, About 3 Minutes. Pour Into A Shallow Bowl. Add Crumbs And Bouillon; Mix Well. Dip Chicken In Mustard Mixture, Then Coat With Crumb Mixture. Place On A Rack Over A Greased Baking Sheet. Bake, Uncovered, At 350 Degrees F For 25 Minutes Or Until Juices Run Clear.

Ingredients


  • Brown Mustard, 2, Cup Spicy
  • Soy Sauce, 1/4, Cup
  • Onion, 2, Tbsp Dried Minced
  • Bread Crumbs, 1, Cup Dry
  • Chicken Bouillon Granules, 1/2, Tsp
  • Chicken Breast Halves, 4, Boneless Skinless

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