Easy Sausage Chowder

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Ingredients


  • Sausage, 1, Lb Fully Cooked Smoked Halved And Thinly Sliced
  • Onion, 1, Medium Quartered And Thinly Sliced
  • Potatoes, 4, Cups Diced
  • Water, 3, Cups
  • Parsley, 2, Tbsp Minced Fresh
  • Basil, 1, Tbsp Minced Fresh
  • Salt, 1, Tsp
  • Pepper, 1/8, Tsp
  • Kernel Corn, 1, (15.25 Oz) Can Whole Drained
  • Cream-Style Corn, 1, (14.75 Oz) Can
  • Evaporated Milk, 1, (12 Oz) Can

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Non Vegetarian

Origin : Not Specified

Diet : A BloodType

Cooking Time

  • 20 Min

Preparation Time

  • 20 Min

(3.9/5)

Properties


High carb No chicken No oil No fruits High sugar High fat Whole grains Complex carbs High sodium High protein

Methods


  1. In A Soup Kettle Or Dutch Oven Over Medium Heat, Brown The Sausage And Onion. Slowly Add The Potatoes, Water, Parsley, Basil, Salt And Pepper; Bring To A Boil. Reduce Heat; Cover And Simmer For 15-20 Minutes Or Until Potatoes Are Tender. Add Remaining Ingredients; Cook 5-10 Minutes Longer Or Until Heated Through.

Ingredients


  • Sausage, 1, Lb Fully Cooked Smoked Halved And Thinly Sliced
  • Onion, 1, Medium Quartered And Thinly Sliced
  • Potatoes, 4, Cups Diced
  • Water, 3, Cups
  • Parsley, 2, Tbsp Minced Fresh
  • Basil, 1, Tbsp Minced Fresh
  • Salt, 1, Tsp
  • Pepper, 1/8, Tsp
  • Kernel Corn, 1, (15.25 Oz) Can Whole Drained
  • Cream-Style Corn, 1, (14.75 Oz) Can
  • Evaporated Milk, 1, (12 Oz) Can

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