Barbecued Pork Chops

Barbecuedporkchops1.jpg
Barbecuedporkchops2.jpg

Ingredients


  • Boneless Pork Chops, 6, Lb 1/2 Inch Thick
  • Onion, 1, Medium Chopped
  • Ketchup, 1, Cup
  • Water, 1/2, Cup
  • Chopped Celery, 1/2, Cup
  • Lemon Juice, 2, Tbsp
  • Brown Sugar, 1, Tbsp
  • Worcestershire Sauce, 1, Tbsp
  • Salt, 1/2, Tsp
  • Ground Mustard, 1/2, Tsp
  • Cornstarch, 1, Tsp
  • Cold Water, 1, Tbsp

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Non Vegetarian

Origin : Not Specified

Diet : A BloodType

Cooking Time

  • 10 Min

Preparation Time

  • 30 Min

(4/5)

Properties


High carb No chicken No oil High sugar High fat Whole grains Complex carbs High sodium High protein No dairy

Methods


  1. Place Pork Chops In An Ungreased 11-In. X 7-In. X 2-In. Microwave-Safe Dish. In A Bowl, Combine The Next Nine Ingredients. Pour Over The Chops. Cover With Plastic Wrap; Peel Back One Corner To Vent. Microwave On High For 18-20 Minutes Or Until Juices Run Clear. Remove Chops; Set Aside And Keep Warm. In A Small Bowl, Combine Cornstarch And Cold Water Until Smooth. Stir Into Barbecue Sauce. Microwave For 1 Minute Or Until Thickened. Serve Sauce Over Chops.

Ingredients


  • Boneless Pork Chops, 6, Lb 1/2 Inch Thick
  • Onion, 1, Medium Chopped
  • Ketchup, 1, Cup
  • Water, 1/2, Cup
  • Chopped Celery, 1/2, Cup
  • Lemon Juice, 2, Tbsp
  • Brown Sugar, 1, Tbsp
  • Worcestershire Sauce, 1, Tbsp
  • Salt, 1/2, Tsp
  • Ground Mustard, 1/2, Tsp
  • Cornstarch, 1, Tsp
  • Cold Water, 1, Tbsp

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