Mexican Beef & Black Beans

MexicanBeef&BlackBeans.jpg

Ingredients


  • Beef, 1, lb Ground
  • Parsley, 1, Tsp Dried
  • Wine Vinegar, 1, Tbsp White
  • Lime Juice, 1, Tsp
  • Pepper Sauce, 1/4, Tsp Red
  • Onion, 3, Medium Green Chopped
  • Bell Pepper, 1, Medium Green Chopped
  • Bean, 2, Cans Black Rinsed and Drained

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Non Vegetarian

Origin : Mexico

Diet : A BloodType

Cooking Time

  • 10 Min

Preparation Time

  • 10 Min

(4.1/5)

Properties


No pork No chicken

Methods


  1. Brown ground beef, drain. Stir in remaining ingredients. Cook until hot, about 10 minutes.

Ingredients


  • Beef, 1, lb Ground
  • Parsley, 1, Tsp Dried
  • Wine Vinegar, 1, Tbsp White
  • Lime Juice, 1, Tsp
  • Pepper Sauce, 1/4, Tsp Red
  • Onion, 3, Medium Green Chopped
  • Bell Pepper, 1, Medium Green Chopped
  • Bean, 2, Cans Black Rinsed and Drained

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