Kai Pad Prik Haeng (Chicken With Chili & Nuts)

ChickenWithChiliAndNuts.jpg

Ingredients


  • Chicken Breast, 2, Whole Chopped
  • Beans, 1/2, Cup Long Chopped
  • Thai Chilly, 1/4, Cup
  • Peanut, 1/4, Cup
  • Chicken Stock, 1/4, Cup
  • Garlic, 2, Clove
  • Fish Sauce, 1, Tbsp
  • Soy Sauce, 2, Tbsp
  • Brown Sugar, 1/4, Tsp

Print Email Back to Search

Non Vegetarian

Origin : Thailand

Diet : A BloodType

Cooking Time

  • 10 Min

Preparation Time

  • 10 Min

(4.5/5)

Properties


No pork

Methods


  1. Place a wok or skillet on medium heat and carefully toast the uncooked peanuts until they begin to turn golden, and are just cooked through (test by biting one). In a mortar and pestle or food processor, briefly pound the peanuts to produce a broken consistency (not peanut butter!). Heat the wok or skillet over high heat, and add a little peanut oil, and when it is hot, saute the garlic until it is golden brown and slightly crispy, then remove it and drain on a kitchen towel. Saute the chilies briefly, then add the chicken and continue stirring until it begins to change color. Working quickly add the remaining ingredients in turn, stirring to mix, adding the soy sauces and fish sauce, then finally the stock after the dry ingredients, as this will cool the mixture to allow the cooking to finish. Return the garlic to the pan, and cover, leaving for about a minute to complete cooking. Check that the meat is cooked, and taste for seasoning balance.

Ingredients


  • Chicken Breast, 2, Whole Chopped
  • Beans, 1/2, Cup Long Chopped
  • Thai Chilly, 1/4, Cup
  • Peanut, 1/4, Cup
  • Chicken Stock, 1/4, Cup
  • Garlic, 2, Clove
  • Fish Sauce, 1, Tbsp
  • Soy Sauce, 2, Tbsp
  • Brown Sugar, 1/4, Tsp

New Recipes

Parmesan Ham Appetizers

Parmesan Ham Appetizers

icon

(4.7/5)

Origin: Not Specified

Party Sandwich Tree

Party Sandwich Tree

icon

(4.7/5)

Origin: Not Specified

Party Meatballs

Party Meatballs

icon

(4.5/5)

Origin: Not Specified

Top Recipes


More

© 2018 myFud. All rights reserved.

Powered By: SRV InfoTech