Sauteed Scallops

Sauteedscallops1.jpg

Ingredients


  • Butter, 1/4, Cup
  • Garlic, 2, Cloves Crushed
  • Rosemary, 2, Sprigs Fresh
  • Scallops, 1, Lb

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Vegetarian

Origin : Not Specified

Diet : A BloodType

Cooking Time

  • 05 Min

Preparation Time

  • 05 Min

(4.7/5)

Properties


Low carb No sodium No pork No chicken No grains No oil No fruits High fat No glutten No sugar

Methods


  1. In A Medium Size Saucepan Melt Butter Over Medium-High Heat. Add Crushed Garlic And Whole Sprigs Of Rosemary To The Saucepan. Add Scallops, Cook For 2 Minutes On Each Side (Or Until Desired Consistency). Remove The Garlic And Rosemary From Pan. Serve.

Ingredients


  • Butter, 1/4, Cup
  • Garlic, 2, Cloves Crushed
  • Rosemary, 2, Sprigs Fresh
  • Scallops, 1, Lb

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