Salmon With Dijon Butter Sauce, Asparagus And Herb

Non-Vegetarian Recipe

Rizwana (10 Recipes)

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Origin :
Recipe Type :
Preparation Time : 15m
Cooking Time : 25m
Diet Type : A BloodType
Properties : High carb, No pork, No chicken, No grains, No oil, High fat, Complex carbs, No glutten, High sodium, High protein, No sugar

Ingredients Share

0.5 lb asparagus spears
3 Tbsp Butter
0.25 Cup Pecans
2 Salmon
1 Ground Black Pepper
2 Tbsp Olive Oil
0.5 Lemon
0.33 Angel Hair Pasta
4 Tbsp Butter
1 Tbsp Parsley
1 Tbsp Basil
1 Tbsp Dijon Mustard

Directions

In A Mixing Bowl, Beat The Cream Cheese Until Smooth. Stir In The Salmon, Mayonnaise, Lemon Juice, Onion, Horseradish, Dill, Salt, Garlic Powder And Liquid Smoke If Desired. Spread Over Croissants; Top With Lettuce.

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