Chicken Curry I

  • Non-Vegetarian Recipe

Rizwana (10 Recipes)

0
  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 20m
  • Diet Type : A BloodType
  • Properties : Low carb, No pork, No grains, High sugar, High fat, Whole grains, Complex carbs, High sodium, High protein, No dairy

Ingredients

  • 1 Chicken
  • 3 Onions
  • 1 Tsp Ground Cinnamon
  • 1 Whole Bay Leaf
  • 2 Cloves Garlic
  • 0.25 Tsp Ground Ginger
  • 1 Tsp Paprika
  • 3 Tbsp Curry Powder
  • 0.5 Tsp White Sugar
  • 0.5 Lemon
  • 0.5 Tsp Cayenne Pepper
  • 1 Tbsp Tomato Paste
  • 1 Pinch Salt
  • 0.25 Cup Olive Oil
  • 1 Water


Directions

Fry The Onions In Olive Oil Until Browned. Add The Cinnamon And The Bay Leaf. Continue Stirring And Add The Ginger, Paprika, Curry Powder, Sugar, Salt, And Garlic. Continue Stirring For 2 Minutes. Mixture Will Become Much Like A Paste. Add Chicken Pieces And Tomato. Add Enough Water To Just Cover The Chicken. Simmer Until Chicken Is Done, About 20 Minutes. Just Before Serving, Add The Lemon Juice And The Cayenne Pepper. Simmer For 5 More Minutes.

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