Chicken Cacciatore

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Ingredients


  • Chicken Breast Halves, 1 1/2, Lb Skinless Boneless Cut Into 1/2 Inch Strips
  • Onion, 1, Medium Sliced And Separated Into Rings
  • Green Pepper, 1, Medium Julienned
  • Vegetable Oil, 2, Tbsp
  • Tomato Sauce, 1, (15 Oz) Can
  • Tomatoes, 1, (14.5 Oz) Can Stewed
  • Garlic Powder, 2, Tsp
  • Oregano, 1/2, Tsp Dried
  • Salt, 1/2, Tsp
  • Pepper, 1/2, Tsp
  • Rice, 1, Cup Hot Cooked

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Non Vegetarian

Origin : Not Specified

Diet : A BloodType

Cooking Time

  • 10 Min

Preparation Time

  • 15 Min

(4.9/5)

Properties


High carb No pork High fat Complex carbs High sodium High protein No sugar No dairy

Methods


  1. In A Skillet, Cook The Chicken, Onion And Green Pepper In Oil Until Chicken Is Lightly Browned And Vegetables Are Tender. Add Tomato Sauce, Stewed Tomatoes And Seasonings; Bring To A Boil. Reduce Heat; Simmer, Uncovered, For 5 Minutes Or Until Heated Through. Serve Over Rice.

Ingredients


  • Chicken Breast Halves, 1 1/2, Lb Skinless Boneless Cut Into 1/2 Inch Strips
  • Onion, 1, Medium Sliced And Separated Into Rings
  • Green Pepper, 1, Medium Julienned
  • Vegetable Oil, 2, Tbsp
  • Tomato Sauce, 1, (15 Oz) Can
  • Tomatoes, 1, (14.5 Oz) Can Stewed
  • Garlic Powder, 2, Tsp
  • Oregano, 1/2, Tsp Dried
  • Salt, 1/2, Tsp
  • Pepper, 1/2, Tsp
  • Rice, 1, Cup Hot Cooked

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