Chili Bean Nacho Skillet

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Ingredients


  • Ground Beef, 1, Lb
  • Onion, 1/2, Cup Chopped
  • Chili Beans, 1, (15.5 Oz) Can Undrained
  • Tomato Sauce, 1, (15 Oz) Can
  • Mexicorn, 1, (11 Oz) Can Drained
  • Sugar, 1, Tsp
  • Chili Powder, 1, Tsp
  • Oregano, 1/2, Tsp Dried
  • Cheddar Cheese, 1/2, Cup Shredded
  • Tortilla Chips, 1, For Garnish

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Non Vegetarian

Origin : Not Specified

Diet : A BloodType

Cooking Time

  • 10 Min

Preparation Time

  • 30 Min

(5/5)

Properties


High carb No pork No chicken No oil High sugar High fat Whole grains Complex carbs High sodium High protein

Methods


  1. In A Large Skillet, Cook Beef And Onion Over Medium Heat Until Meat Is No Longer Pink; Drain. Stir In The Beans, Tomato Sauce, Corn, Sugar, Chili Powder And Oregano. Bring To A Boil. Reduce Heat; Simmer, Uncovered, For 10 Minutes. Sprinkle With Cheese; Remove From The Heat. Cover; Let Stand For 5 Minutes Or Until Cheese Is Melted. Serve With Tortilla Chips If Desired.

Ingredients


  • Ground Beef, 1, Lb
  • Onion, 1/2, Cup Chopped
  • Chili Beans, 1, (15.5 Oz) Can Undrained
  • Tomato Sauce, 1, (15 Oz) Can
  • Mexicorn, 1, (11 Oz) Can Drained
  • Sugar, 1, Tsp
  • Chili Powder, 1, Tsp
  • Oregano, 1/2, Tsp Dried
  • Cheddar Cheese, 1/2, Cup Shredded
  • Tortilla Chips, 1, For Garnish

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