Macadamia Nut Crusted Tilapia

  • Non-Vegetarian Recipe

Rizwana (10 Recipes)

0
  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 15m
  • Diet Type : A BloodType
  • Properties : Low carb, No pork, No chicken, No grains, No fruits, High sugar, High fat, High sodium, High protein, No dairy

Ingredients

  • 4 tilapia
  • 10 oz Macadamia Nuts
  • 1 Tbsp Soy sauce
  • 2 Cloves Garlic
  • 1 Tsp Hot Sauce
  • 1 Tbsp Brown Sugar
  • 1 Tbsp Olive Oil
  • 1 Tsp Black Pepper


Directions

Preheat Your Oven'S Broiler. Line A Baking Sheet With Aluminum Foil. Combine Macadamia Nuts, Soy Sauce, Garlic, Hot Sauce, Brown Sugar, Olive Oil, And Black Pepper In A Food Processor; Blend Until The Mixture Is The Consistency Of Paste. Spoon A Thick Layer Of The Macadamia Mixture On Top Of Each Tilapia Fillet. Place The Fish Macadamia Mixture-Side Up On The Prepared Baking Sheet. Under The Broiler, Cook Fish Until The Macadamia Crust Is Golden Brown And The Tilapia Flakes Easily, About 15 Minutes.

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