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1.Combine All The Ingredients In A Medium Bowl And Mix Completely. 2.Heat A Non-Stick Skillet Over Medium Heat. 3.When Hot, Pour In About 1/3 Cup Of The Mixture And Tilt The Pan In All Directions To Spread Out Batter To Desired Thickness. 4.Cook Both Sides Until Very Lightly Browned (2-3 Minutes On Each Side). 5.Top With Desired Ingredients And Serve Warm Or Cold.
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